Dean of the College of Agriculture and Life Sciences and professor of nutrition, Dr. Johnson is actively involved in shaping federal dietary guidelines. She served as a member of the USDA/Department of Health and Human Services 2000 Dietary Guidelines for Americans advisory committee. Her research examining the effects of sweetened milks and sodas on children's diets has been widely covered ...more



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Faculty & Staff Quick Facts

  • Classes taught by PhD-level scientists: 83% (They're just as enthusiastic in the classroom as they are on the Today show!)
  • Dollars granted to NFS researchers each year: over 1 million
  • NFS student-to-faculty advising ratio: 20 to 1
    

MEET YOUR PROFESSORS
   Monserrat Almena-Aliste, Ph. D.
   Linda Berlin, Ph.D.
   Lyndon B. Carew, Jr., Ph. D.
   Catherine W. Donnelly, Ph. D.
   Mingruo Guo, Ph. D.
   Jean Harvey-Berino, Ph. D., R.D.
   Rachel K. Johnson, R.D., M.PH, Ph. D.
   Paul S. Kindstedt, Ph. D.
   Amy Nickerson, M.S., R.D., C.D.
   Stephen J. Pintauro, Ph. D.
   Todd Jay Pritchard, Ph. D.
   Jane K. Ross, R.D., Ph. D.
   Amy Trubek, Ph. D.
   Robert S. Tyzbir, Ph. D.


PART-TIME FACULTY

   Sylvia Geiger, M.S., R.D.
   Malai Holland, M.P.H., R.D.
   Deborah Paradis, M.S.
   Candace Polzella, M.S.S., R.D., C.S.S.D.


STAFF

   Paul Buzzell,
   Pam Clark,
   DJ D`Amico, Ph.D.
   Amy Davidson, B.S.
   Marc Druart, B.S.
   Jody Farnham, B.A.
   Errol Groves, M.S.
   Wendy Hull, B.S.
   Ann Martin, A.A.S. Accounting
   Doris Ogden, M.S., L.C.M.H.C.

Sarah, Nutrition & Food Sciences




photography www.jordansilverman.com